Loading Events

21st December 2019 @ 7:00pm - £60

Alternative Seafood Christmas

  • This event has passed.


Want a change from turkey this Christmas? Want to learn time-saving and professional tips from talented industry-leading professionals? We got you covered!

Add a little spice to the occasion with a delicious and crowd wowing prawn, avocado and dill bruschetta, to be followed by a show-stopping centrepiece, an amazing baked Salmon en croute, which you will be shown how to make from start to finish!

With delicious alternatives to your normal accompaniments Christmas pudding, who needs it when you can have mince pie brownies to finish this Christmas dinner with a twist.


Seafood Alternative Christmas Dinner


Prawn, avocado and chilli bruschetta


Whole Salmon en croute,

dill and saffron mash with hot sprout slaw with pancetta


Mince Pie Brownies



If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
£ 60.00
0 available
Sold Out