22nd April 2018 @ 6:00pm - £60
- This event has passed.
Start your evening by preparing an authentic Malaysian Prawn Laska Noodle Broth
To follow learn how to make a traditional Asian favourite, Lemongrass Pork Dumpling Skewers served with Green Bean Salad, Asian Steamed Hirata Buns with BBQ Pork Belly, Sweet & Sour crunchy Vegetables
For dessert create a sublime black rice pudding with a lychee compote.
This session is 3 hours in duration. You will be greeted with a tea and coffee reception on your arrival to The School. Each attendee will receive a complimentary glass of wine or soft drink during the session. Guests can purchase additional drinks from our fully licensed bar within The School throughout the session
11 people are attending Asian Streetfood