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27th November 2015 @ 6:00pm - £65.00

Dinner party

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Come along to our Friday night dinner party to learn these delicious dinner party dishes with our very own Chef Stephen Jeffers.

-Celeriac, apple and celery soup.

-Supreme of pheasant, creamed cabbage and chestnuts.

-Apple crumble with brandy custard.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.

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27th November
£ 65.00
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