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28th October 2016 @ 7:00pm - £55

Dinner Party To Impress 7pm-10pm

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Learn how to dassle family and friends as you prepare a restaurant standard 3 course meal.

On arrival enjoy Chef made home made bread sticks served with aiolihappy people in a restaurant!

To start, learn to prepare a fragrant Asian style broth with pork and ginger stuffed wontons, lemongrass & corriander

For the mail course create a saffron baked cod with hand made pasta, stem broccoli and a warm lobster salsa.

For dessert sample and enjoy white chocolate creme brûlée tart, marinated Autumn fruits and a vanilla & lime cream

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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Dinner Party 28th Oct
£ 55.00
0 available
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