28th October 2016 @ 7:00pm - £55
Dinner Party To Impress 7pm-10pm
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Learn how to dassle family and friends as you prepare a restaurant standard 3 course meal.
To start, learn to prepare a fragrant Asian style broth with pork and ginger stuffed wontons, lemongrass & corriander
For the mail course create a saffron baked cod with hand made pasta, stem broccoli and a warm lobster salsa.
For dessert sample and enjoy white chocolate creme brûlée tart, marinated Autumn fruits and a vanilla & lime cream
If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on email@example.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.
All classes are non-refundable but are transferable with 7 days notice.