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6th February 2016 @ 11:00am - £75

Fish Master class

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Come along to our fantastic fish master class

Firstly we will visit our fish shop for q&a session

Learn how to shuck oysters
Bone a whole bass
How to clean mussels & cook them


Thai curried mussels
Baked bass,couscous & salsa rossa

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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fish master class 6th Feb
£ 75.00
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