Loading Events

4th March 2017 @ 12:00pm - £55

Fish Masterclass

  • This event has passed.
Fish Masterclass

Prepare, fillet and cook a selection of fish from our local waters. Start your afternoon by learning how to prepare Strangford mussels, served in a light fennel cream with aromatic herbs and a selection of breads. Next, learn how to cook herb-crusted hake accompanied by a shellfish ragu.

Taste a variety of freshly prepared local fish which our Chef will prepare and fillet for the class.  Feel free to get involved in the fully interactive Chef demonstration.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.

Who's Attending

9 people are attending Fish Masterclass

  • Kristin Samsson
  • Gael Greer
  • Kristam Moffett
  • Janice Hanna
  • Leah Millar
  • Rhonda Hutchinson
  • Mrs O'Neill
  • Kathryn Larmour

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Fishmclass1103
£ 55.00
0 available
Sold Out