16th July 2016 @ 11:00am - £75
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This fish master class is a really good few hours learning about fish.
A tour of the Mourne Seafood Bar’s fish shop, including having some oysters and stout.
Learn to make linguine with scallops, tomato & basil.
Roast hake, shrimp quinoa salad & twice baked potatoes.
If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on firstname.lastname@example.org with the date and number of spaces required. If space frees up we will contact you as soon as possible.
All classes are non-refundable but are transferable with 7 days notice.