Have a go at one of our brilliant fish classes on a saturday afternoon to enhance your fish skills.

Learn how to prep strangford mussels & cook them with a fab curry cream

Prep your own sea bass,make a zesty sauce vierge  & fantastic side

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.