Learn how to make you very own fresh pasta and leave your class with an array of new tricks.

Ranging from tortellinni, ravioli, tagnetelli and the list continues…

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.