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25th September 2016 @ 12:00pm - £50

Fresh pasta Sunday

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Learn how to make ravioli pasta with fillings.

Make a Sicilian fish stew & enjoy two different types of Italian wines.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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Fresh Pasta 25/9/16
£ 50.00
2 available