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15th April 2016 @ 6:00pm - £75.00

Lobster & Bubbles

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Learn how to prep a live lobster then make these delicious dishes.

Risotto of lobster, tomato, basil and lemon.

Lobster bearnaise

Both course are served with a glass of chilled bubbly.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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DP 15/4/16
£ 75.00
0 available
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