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26th July 2019 @ 7:00pm - £55

Midnight Munchies

For all the late night fridge raiders… Deliciously, delectable 100% pure munchie goodness.

To begin, learn how to make your very own savoury nacho popcorn from scratch, with crispy maple bacon;

Parmesan and black pepper chicken wings.

Then on to a classic Philly cheese steak sub with mature flank steak with a side of ‘dirty’ jalapeno fries.

Finally, learn how to make our amazing Chocolate chip cookie ‘S’Mores’

need we say s’more!!!!

This session will be between 3 and 4 hours in duration.  You will be greeted with a tea and coffee reception on your arrival to The School.  Each attendee will receive a complimentary glass of wine or soft drink during the session.  Guests can purchase additional drinks from our fully licensed bar within The School throughout the session

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.

Who's Attending

15 people are attending Midnight Munchies

  • Karen Brown
  • Stephanie Robbin
  • Imogen Magee
  • Claire Scullin
  • Karyn Millar
  • Matthew Shortt
  • Diane Wright
  • Laura Robinson

Tickets

1 available
mid260719£55.00

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