Join us on our Moroccan evening to learn these delicious dishes.

Roast pepper filled with spiced couscous.

Free range Chicken tagine.

Chefs fig & vanilla honey tart to finish.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.