30th June 2016 @ 6:00pm - £65
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Join us on our Moroccan evening to learn these delicious dishes.
Roast pepper filled with spiced couscous.
Free range Chicken tagine.
Chefs fig & vanilla honey tart to finish.
If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on firstname.lastname@example.org with the date and number of spaces required. If space frees up we will contact you as soon as possible.
All classes are non-refundable but are transferable with 7 days notice.