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23rd February 2017 @ 7:00pm - £55

The Perfect Steak

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The Perfect Steak

Enjoy light bites prepared by our Chef on your arrival.

Chef will demonstrate the secret to cooking a variety of cuts including sirloin, rump-heart and fillet. Then prepare your very own salt aged Rib-Eye Steak provided by Peter Hannon’s meat merchant. Serve your perfect steak with hand cooked chunky chips.

Watch and enjoy as our Chef creates a watercress Bearnaise sauce. For dessert develop and sample a luxurious soft centred chocolate pudding.

Details

Date:
23rd February
Time:
7:00 pm - 10:00 pm
Cost:
£55
Event Category:

Venue

Belfast Cookery School
53-54 Castle Street
Belfast , Antrim BT1 1GH United Kingdom
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Phone:
02890 234 722