22nd March 2016 @ 6:00pm - £65.00
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Join us to learn how to make this delicious steak dish.
Learn how to cook local rib eye to perfection & easy peppercorn sauce.
Chefs dessert will be provided …..
If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on firstname.lastname@example.org with the date and number of spaces required. If space frees up we will contact you as soon as possible.
All classes are non-refundable but are transferable with 7 days notice.