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19th August 2016 @ 6:30pm - £85.00

Seafood Feast Evening

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Learn with Chef Jeffers how to create Fruits de Mer (hot seafood platter) to impress your dinner party friends.

Lobster, mussels, scallops & langoustines.

This class is going to be a sell out so quick, quick, quick get this booked!!!

Price includes bubbly.

lobster_champagne

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.

Tickets

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Seafood Feast Dinner
£ 85.00
10 available