Join us at the Belfast cookery school to learn some classic fish dishes.

– Sea-bass with fennel, orange and radish.

-Bouillabaisse.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.