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26th March 2016 @ 11:00am - £75.00

Simply fish

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Come along to our fish class to learn these great dishes with a trip to our fish counter included.

Shuck oysters.

Learn how to prep & dress a live crab.

Salt & pepper queen scallops.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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Fish 26.3.16
£ 75.00
9 available