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9th September 2016 @ 6:30pm - £50

The perfect steak

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Come along to this classic steak night, to learn these beautiful dishes from scratch.

Hannan meats dry aged ribeye, perfect chips,easy béarnaise sauce & watercress.

Enjoy chefs knife skills lesson from chef and a easy dessert demo of soft centred chocolate pudding.

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.


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Steak 9/9/16
£ 50.00
0 available
Sold Out